Why Our Dry Aged Steaks are The Best In Williamsburg

At Fireside Chophouse, we are proud to offer a wide variety of delicious steaks that are dry aged to perfection. Our steaks are hand-cut from the finest cuts of meat and then dry aged for a minimum of 28 days. This process allows the meat to develop its unique flavor

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How To Ensure Your Steak Is Perfectly Cooked, Every Time

I, personally, prefer to grill strip steaks over other cuts because you get a nice combination of fat and meat for a great flavor. For tougher cuts, like skirt or flank steaks, marinate the meat in the refrigerator for 2 to 4 hours before grilling. Given the differences between grills,

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Grilling Tips

Burger Grilling Tips From Gordon Ramsey He is mean, terse, but man can he cook. If you are a burger griller, backyard aficiando, or just love the grill this is worth 9 minutes to up your grilling game. Enjoy..  

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Grilling Tips

Burger Grilling Tips From Gordon Ramsey He is mean, terse, but man can he cook. If you are a burger griller, backyard aficiando, or just love the grill this is worth 9 minutes to up your grilling game. Enjoy..  

Read More »

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